{Written by: The Mrs.}
Hey Everybody,
This weeks foray into baking was Marbled Chocolate Chip Bundt Cake.
I was pinteresting (new verb-right) love pintrest, can’t get enough, what did we ever do before it?! Anyway one of the people I follow pinned a recipe for Rootbeer Chocolate Bundt Cake (recipe by the Beantown Baker). It looked great so I went to the sight to check it out and one recipe lead to another – you know how that happens, but I found the recipe for Marbled Chocolate Chip Bundt Cake and that’s what I ended up making.
This was a pretty easy and wonderful cake.
Very moist and chocolatey.
Care should be taken in prepping the pan as this cake wants to stick (that’s why there is no out of pan picture, sorry). We put a little whipped topping on the side and took it over to a friends for dessert.
Thanks to the Beantown Baker!
{Susi}
Being German i love buntd cakes. Must share my recipe for advocat buntd cake. Yours looks yummy
That would be great! We love trying new recipes.