Cool Whip Spice Cake Cookies

{Written by: The Mama}

Allow me to introduce you to some of the easiest tastiest cookies you can make. I originally found the recipe here. I took these to our potluck at work and they received tons of praise.

Ingredients:

• 1 Box Cake Mix – Any Flavor (I used Spice Cake)
• 2 Eggs
• 1 Container Cool Whip Lite
• Powdered Sugar

Directions

1. Beat together slightly thawed cool whip with 2 eggs until thoroughly combined. Stir in cake mix. Mixture will be thick.
2. Refrigerate for 30 minutes.
3. Preheat oven to 350*
4. Take rounded tablespoons of dough and roll in powdered sugar until coated.
5. Place on cookie sheet lined with silicon mat or parchment paper.
6. Bake for 9-12 minutes. Cool on wire rack.

Makes 4 dozen.

The spice cake gives it a nice holiday taste. These will come out so delicious and soft baked it will be hard to eat any less than at least 3. Bonus – call it healthy since we are replacing oil and butter with Lite Cool Whip.

{Jen}

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