{Written by: Jen}
I don’t know anyone who doesn’t love muddy buddies. They are so addicting. I came across this recipe for Cake Batter Muddy Buddies on Pinterest from The Girl Who Ate Everything and had to try it. Let me just say it was a success! It preps in less than 10 minutes and tastes just like little crunchy cake bites.
Ingredients:
- 5 cups Rice Chex cereal
- 10 ounces (5 squares) Vanilla flavored Almond Bark
- 3/4 cup yellow cake mix
- 1/4 cup powdered sugar
- colored sprinkles
- vegetable shortening, optional
Directions:
In a large bowl pour 5 cups of cereal.
Melt the Almond Bark according to the package directions, adding vegetable shortening to thin if desired.
Once melted pour Almond Bark over cereal, stirring and folding until the cereal is completely covered. Fold in your desired amount of sprinkles.
In a large Ziploc bag put cake mix and powdered sugar and shake to mix evenly. Add the cereal mixture to the Ziploc bag with the cake mix and sugar. Seal the bag and shake until all the cereal is coated with the powdered mixture. Discard excess powder and enjoy!
{Jen}
